Thursday, October 23, 2014

We live to eat. We eat to live.


I am so pleased that food has become a topic of discussion during election campaigns. Yes, there are many things that humans need to thrive. But before we get to thrive, we must first survive. And there are three things that humans need to survive: water, shelter, and food. Food quality and food security are very important issues for me. I was therefore very happy to voice my support for food-related strategies put forward by the Guelph-Wellington Food Round Table.

As an elected official I will endeavour to:
   
·      Enable, through policy and zoning, economic drivers such as food trucks and mobile food markets.

·      Work with purchasing/supply management departments and municipally-run or funded institutions to increase the procurement of locally produced and processed foods.

·      Work with our economic development office to assess and address barriers to local food distribution, processing and storage businesses.
           
·      Encourage coordination across city departments to streamline approvals/regulatory requirements for food enterprises.

·      Work with public health and local boards of education to enable all residents to improve their food skills and food literacy by supporting
 community food programs such as community gardens, good food boxes and neighbourhood markets.

·      Work with public health and procurement departments to encourage all health facilities in the City to purchase fresh, local produce.
           
·      Work with parks and recreation, businesses and homeowners to encourage the creation and protection of pollinator habitat (Speaking of which, I currently sit on the board of directors for the local not-for-profit Pollination Guelph, whose mandate is to do just that).
           
·      Protect surrounding farmland by maintaining Guelph’s current urban boundary.